Flyer for a Cookbook Club featuring two cookbooks: The Mediterranean Dish and Moosewood Cookbook. Includes meeting dates, times, and details, with vegetables illustrated in the background. Hosted by Freedom Public Library.

How it works:

  • Visit the library and check out a copy of the cookbook. Titles are available one month prior to the meeting date.
  • Create a dish from the cookbook and bring a full portion to our meeting. Everyone will get a small taste of each other’s dishes (library staff, too :)!)
  • Share your feedback about the cookbook and process!
  • By participating in the Cookbook Club, individuals acknowledge and accept responsibility for their own dietary choices and needs.

Upcoming Meetings

Tuesday, August 26 at 5:30pm: cooking from the magazing All Recipes (copies available at the library)

Thursday, September 18 at 5:30pm Half Baked Harvest Cookbook: Recipes from my Barn in the Mountains by Tieghan Gerard

A cookbook titled Half Baked Harvest by Tieghan Gerard, featuring a bowl of salad with avocado, steak, feta cheese, carrots, and olives on the cover. The background is white and the book is viewed from above.

Tuesday, October 21 at 5:30pm Mi Cocina 

Overhead view of vibrant Mexican dishes on a pink table: a bowl of stew, tacos, lime slices, chopped onions, cilantro, a blue drink, and a yellow-patterned napkin. Text reads, MI COCINA by Rick Martínez.

Tuesday, November 18 at 5:30pm choose between 2 cookbooks

Tuesday, December 16 at 5:30pm Cookie Swap (no cookbook ordered, make 2 dozen of your favorite holiday cookies to swap!)